photo/ magpie tales/ tess kincaid
THERE ARE TWO DIFFERENT kinds of folk in the yolk world....a subject that comes to mind because of this week's Mag...thanks Tess, and pass the salt, please...
OVER, NOT EASY
Take it back.
Please.
I don't like leaky yellow
seeping into white goo.
When I say "over"
I mean flip it,
till the edges crunch,
and the yolk looks
as if it can bounce.
Please.
Tease that egg.
Don't serve me
sunny side up,
or runny side down.
A hockey puck
on toast will do.
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