MAGPIE...Prompt #185

THANK YOU, Tess..at Magpie Tales


"Oh waiter, please, I'll have some meat loaf, and some mashed potatoes.  A lot please...and oh yes, ketchup, please.  Thank you, sir."


1946 MEAT LOAF & MASHED POTATOES

2 lbs. ground beef
1/2 cup plain bread crumbs
1 egg
1 tsp. onion powder
1/2 tsp. garlic powder
1/2 tsp. ground black pepper
1/2 tsp. salt
1 cup ketchup

Preheat oven to 350 deg. F.   Mix ground beef, bread crumbs, egg and seasonings in a large bowl.

Shape into a loaf on shallow baking pan.  Pour ketchup over top.

Bake 55 to 60 minutes or until cooked through.  Let stand 5 minutes before serving.  Serves 8.


MASHED POTATOES

3 1/2 lbs. Idaho potatoes, peeled and cut into cubes.
1/4 lb. sweet butter, cut into small chunks.
1 1/2 cups milk or cream
Salt and pepper to taste.

Cover potatoes with cold water and bring to a boil in a large pot.  Cook until tender, about 40 min., and drain immediately.

Use a potato ricer or electric mixer to mash the potatoes.  Add the butter and half the milk or cream and mix to a smooth puree.  Add more milk or cream if necessary.  Season with salt and pepper.  Serves 10.


You can have this in an hour.  Butter....cream...yes!!  This isn't the Orient Express.

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